Rice Kheer

 Rice Kheer

Ingredients

• 2 liters of full cream milk
• 8 Green Cardamum
• Sugar 400 grams
• Dry fruits
• Grated coconut optional
• Kesar Optional
• Basmati Rice 1/2 small katori soaked

Procedure

• Boil Milk
• Add grounded cardamum
• Add soaked and washed rice
• Add chopped dry fruits
• Boil till light pink
• Add sugar at last
• After the kheer is semisolid remove it from flame

https://madhufooddelicacies.blogspot.com/2022/10/rice-kheer.html

Besan Pithala and Rice Bhakari

               Besan Pitala and Rice Bhakari

Ingredients

• Besan
• Oil
• Mustard
• Kadi Patta
• Green Chilli
• Onions
• Salt
• Red Chilly powder
• Turmeric
• Jeera Powder
• Hot water to keen rice dough
• Tomatoes 
• Green Coriander

Procedure

Besan Pithala

• Heat oil in a pan
• Add mustard seeds
• Green chopped chilies
• Kadhi patta
• Chopped onions
• Add dry Powder salt, red chilli powder, turmeric. jeera powder 
• Add besan fry
• Add water
• Boil or steam it
• Add chopped tomatoes at last 
• Garnish it with chopped green coriander.

Rice Bhakari

• Rice flour
• add salt
• Hot water
• kneed it
• Prepare Bhakari
• Place over hot tava
• Add water
• Roast it from both sides
• Pithala can be served with Bhakari or Rice

https://madhufooddelicacies.blogspot.com/2022/10/besan-pithala-and-rice-bhakari.html

                            Aloo Chokha

Bihari stlle Aloo Chokha

Ingredients

• 3 Boiled Potatoes
• 1 finely chopped inion
• Red chilly roasted and powdered.
• Salt
• Garlic meshed
• Mustard oil
• Green coriander

Procedure

• Add all ingredients together.
• Mesh the potatoes.
• Sprinkle green coriander over it.
• Serve it hot.

Tips

 Serve with rice, dal or khichadi.